Raccolta

Coastal Foraging with Coeur Sauvage

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Explore the many facets of Scotland's coastlines with wild food enthusiast, Sam Worrall, from Coeur Sauvage. From shellfish to seaweed, succulents and halophytes, we will be examining and tasting the bounties of the Scottish oceans.

Eventi in questa raccolta

  • Immagine principale di Seaweed Foraging with Coeur Sauvage at Portencross

    Seaweed Foraging with Coeur Sauvage at Portencross

    Sun, Apr 28, 9:00 AM

    Da $0.00

  • Immagine principale di Foreshore Foraging with Coeur Sauvage at Portencross

    Foreshore Foraging with Coeur Sauvage at Portencross

    Sat, Aug 10, 10:30 AM

    Da $0.00

  • Immagine principale di Foreshore Foraging with Coeur Sauvage at Longniddry Bents

    Foreshore Foraging with Coeur Sauvage at Longniddry Bents

    Sat, Mar 16, 10:00 AM

    Da $0.00

  • Immagine principale di Spring Low Tide Foraging with Coeur Sauvage at Longniddry Bents

    Spring Low Tide Foraging with Coeur Sauvage at Longniddry Bents

    Wed, Mar 13, 10:00 AM

    Da $0.00

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Organizzatore di Coastal Foraging with Coeur Sauvage